XINZOU x BEARDED BBQ CO. 67 Layer Damascus Steel 10 Inch Slicing Knife With Burnt White Oak Wood Handle

This is the blade that finishes the cook.

The XINZOU x BEARDED BBQ CO. 10″ Damascus Steel Slicing Knife is built for the final, decisive moment — when hours of fire, smoke, and patience come down to a single clean cut. Designed for precision and control, this knife pairs XinZuo’s authentic forging expertise with Bearded BBQ’s pit-ready philosophy. It doesn’t fake its heritage — it earns its pedigree through craftsmanship you can see and performance you can feel.

The long, narrow blade is forged from 67 layers of Damascus steel, creating a real, flowing pattern that isn’t printed or cosmetic — it’s structural. Those layered steels deliver strength, corrosion resistance, and a razor-keen edge that glides effortlessly through brisket, roasts, poultry, and large cuts of meat without tearing or sawing.

Finished with a burnt white oak handle, the knife offers balanced weight and steady control, allowing you to carve clean, uniform slices that honor the cook you put in. The Bearded BBQ Co. logo etched directly onto the blade marks this as a tool built for those who respect both the process and the result.

When the lid comes up and it’s time to serve, this is the blade that makes it count — where craftsmanship meets fire.

---

Features & Details

• 67-Layer Damascus Steel Blade — forged layers provide structural integrity, sharpness, and long-term durability

• Precision Slicing Profile — long, narrow blade designed for smooth, uninterrupted cuts through large proteins

• Etched BEARDED BBQ Co. Logo — authentically co-branded directly on the blade surface

• Burnt White Oak Handle — ergonomic, stable grip that balances comfort with control

• 10″ Blade Length — ideal for brisket, roasts, poultry, ham, and large-format BBQ cuts

---

Why This Knife Belongs in Your Kit

This is a finishing blade for people who take pride in the details. XinZuo’s transparent craftsmanship and disciplined forging process align seamlessly with Bearded BBQ’s belief that great tools should never distract from the work — only elevate it. This is the knife you reach for when presentation matters, because performance matters.

---

Care & Maintenance

• Hand wash only. Rinse and dry immediately after use.

• Hone regularly to maintain a clean, consistent edge; sharpen with quality stones as needed.

• Store safely in a knife block, magnetic strip, or sheath to protect the blade and edge.